café viena

December 14, 2009

La Rambla del Estudis 115,
Barcelona, SPAIN
www.viena.es

loved

the iberico bocadillo – lived up to it’s NY Times reputation of being the best sandwich in the world.
the staff – very cool guys even in their orange, flower apliqued vests
causal atmosphere
the people watching opportunities
value

didn’t love

the bright lights
backlit menus – very fast foodish

ate

the flauta d’ibéric d.o. jabugo x 2 – they were that good!
el picadillo (bloody good steak sandwich)
patatas frias con mayonesa
dos cervecas

value

excellent

reservations

none taken – but the turnover is quick so you shouldn’t have to wait long for a table

perfect for

a quick snack
casual meal
families

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